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Fig 1. Prognostic association of selected dietary variables. Hazard ratios for death (relative to the lowest point on each curve) adjusted for total energy, age, tumor stage, nodal stage, adjuvant hormone therapy, and adjuvant therapy. Dietary variables and associated P values are modeled as quadratic functions in Cox models.





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Copyright © 2008 by the American Society of Clinical Oncology, Online ISSN: 1527-7755. Print ISSN: 0732-183X
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